We were Featured on Tony's Table!
Tony Tantillo from CBS has always loved our food, but we were honored when he decided to feature our Stuffed Artichokes on his cooking segment "Tony's Table". Check out this clip as Tony takes you into our kitchen and reveals our delicious recipe for Stuffed Artichokes. click here: http://newyork.cbslocal.com/2011/05/20/tonys-table-park-side-restaurant-stuffed-artichokes/
Park Side has been highly rated by Zagat for years now. We're flattered to be regarded so highly by some of the most particular dining critics in New York for so long.
Read the full review:
New York Magazine
"People love Park Side. Its perennially booked, with wait times for walk-ins often topping an hour, as befits a destination Italian landmark in the heart of Corona. Waiters in tuxes, followed by servers in vests, dart back and forth through the wicker-filled greenhouse dining area..."
Read the full review: http://nymag.com/listings/restaurant/park-side/
Park Side was voted City's Best
We were so proud to be named one of New York City's best. "Park Side offers high-quality Italian dishes and exceptional service at a reasonable price. A Corona mainstay since 1980, Park Side stays busy even during weekdays and is popular for its antipasto and lobster-shrimp risotto. It's also open for lunch with a full bar available."
Read the full piece here: http://www.citysbest.com/new-york-city/listings/park-side-restaurant/