Our Menu

Dinner Menu

Appetizers

Baked Clams
whole baked clams oreganata.
10.95
Clam Cocktail
9.95
PEI Oysters
11.95
Crab Cake
(Chef's Special)
14.95
Zuppa di Mussels or Clams
Steamed In White Wine or Marinara Sauce (New Zealand Mussels, when availble)
9.95
Colossal Crab Meat Cocktail
14.95
Frutti di Mare
Mixed seafood salad.
12.95
Jumbo Shrimp Cocktail
(3 pcs)
15.95
Shrimp in Garlic Sauce
(3 pc.) With Imported Olive Oil, Garlic & Spices
16.95
Hot Antipasto
Shrimp, Clams, Stuffed Mushrooms & Stuffed Zucchini
9.95
Cold Antipasto
Mixed Salad with Provolone, Prosciutto & Salami
8.95
Mozzarella in Corozza
8.95
Stuffed Mushrooms
7.95
Crispy Fried Calamari
10.95
Baby Eggplant Rolatine
9.95
Vegetable Lasagna
10.95
Stuffed Artichoke (in season)
12.95
Portobello Mushrooms
Broiled (Whole) -or- Sauteed (Sliced)
9.95

Soups

Minestrone
7.95
Pasta Fagoli
bean soup.
7.95
Lentil Soup
7.95
Cappelletti
small tortellini in broth.
6.95

Salads

Mesclun Salad
895
Arugula Salad
8.95
Mozzarella Caprese
With Tomato & Basil
10.95
Mozzarella & Tomato
With Sliced Prosciutto on Top
12.95
Burrata Mozzarella & Watermelon
Served with Balsamic Vinegar (seasonal)
8.50
Chef's Special Salad
w/ Romaine, Tomatoes, Cucumber, Red Onion & Gorgonzola Cheese
8.95
Walnut Salad
With Raisins, Shaved Parmigiana Cheese & Mustard Vinaigrette Dressing
11.95
Crabmeat Avacado Salad
10.95
Classic Caesar Salad
9.95
Shrimp & String Bean Salad
Shrimp, String Beans, Homemade Mozzarella with Prosciutto, Sliced Potatoes, Green & Black Olives with Imported Olive Oil & Garlic
11.95

Pastas

Rigatoni Mattriciana
Rigatoni with Tomatoes, Onions, Pancetta & Fresh Basil
17.95
Penna Alla Vodka
17.95
Filetto di Pomodoro
Linguini or Rigatoni with Tomatoes, Onions & Fresh Basil
16.95
Pasta Bolognese
(Any Style Pasta)
17.95
Truffle & Mushroom Fettuccini
Fettucini In A Truffle & Wild Mushroom Sauce
18.95
Fedelini or Linguini Marechiaro
Shrimp, Clams, Fresh Garlic & Red Sauce
21.95
Lobster Risotto
26.95
Pasta w/ Broccoli
(Any Style Pasta)
17.95
Pasta Puntanesca
18.95
Fedelini or Linguini w/ Clams
Fresh Clams In A Red Or White Sauce
19.95
Fedelini with Langostinos
in a garlic, oil & anchovy sauce topped with breadcrumbs
39.95
Homemade Manicotti
16.95
Ravioli di Ricotta
15.95
Spinach Ravioli
16.95
Wild Mushroom Ravioli
Ravioli Stuffed w/ Wild Mushroom In A Porcini Mushroom Sauce
17.95
Fedelini or Linguini Primavera
w/ Broccoli, Eggplant & Zucchini
17.95
Fettuccini Alfredo
Cream, Butter, Parmagiana & Imported Mascarpone Cheese
16.95
Cheese Tortellini Alfredo
17.95
Fettuccini Carbonara
w/ Pancetta, Parmagiana Cheese, Cream, Onions, Eggs & White Wine
17.95
Eggplant Parmigiana
18.95
Fusilli with Lamb Ragu
18.95

From the Grill

Broiled Colorado Lamb Chops
2 Double Cut) (4 Bone) w/ Mint Jelly Upon Request
39.95
Filet Mignon
29.95
Broiled Boneless Aged Prime Steak
Demi-Glaze Sauce (with or without peppercorn)
38.95
Broiled Sliced Loin of Pork Chop
with or without vinegar peppers
27.95
Baby Pork Shanks
(4 pcs)
24.95
Park Side Aged Prime T-Bone Steak
Sliced Served w/ The Bone
59.95
Sliced Aged Prime Steak Pizzaiola
Tomato, Garlic, Imported Olive Oil & Spice
39.95
Broiled Veal Chop
Chef suggests chop be sliced and topped with mixed mushrooms
38.95

Vegetables

Sauteed Escarole
6.95
Sauteed Broccoli or Spinach
6.95
Broccoli Rabe (in Season)
7.95
Potato Croquettes (3)
6.95
Hot Cherry Peppers
6.95
French Fries
6.50
Fried Zucchini
6.50
Fresh Mushrooms (Sauteed)
8.95

Pesce

All entrees served with spaghetti with either marinara or tomato sauce ONLY or salad.
Scungilli & Calamari Combination
Scungilli Squid Combination Sweet or Hot Marinara Sauce
23.95
Large Baked Crab Cake
26.95
Shrimp in Garlic Sauce
Olive Oil, Garlic & Spices
27.95
Shrimp Oreganata
With Olive Oil, Cheese & Bread Crumbs
27.95
Shrimp Marinara
With Tomatoes, Garlic & Herb Sauce
27.95
Shrimp Fra Diavolo
With Marinara Sauce, Garlic & a touch of Spicy Peppers
27.95
Shrimp Francese
Dipped in Egg batter with Butter, Lemon & Wine
27.95
Shrimp Scampi
With Wine, Butter, Garlic, Lemon Juice on a bed of Rice
27.95
Shrimp Parmigiana
With Bread crumbs & Mozzarella Cheese
27.95
South African Cold Water Lobster Tail
Two (6-8 oz.) Lobster Tails Broiled with Butter Fra Diavolo (Sweet or Hot) or Oreganata
39.95
Crispy Fried Calamari
With Hot or Sweet Marinara Sauce
18.95
Sauteed Filet of Gray Sole Meuniere
White Wine, Lemon & Capers
27.95
Fried Filet of Gray Sole Almondine
With Butter, Wine, Almonds & Herbs
27.95
Broiled Red Snapper
In Garlic & Oil or Marinara Sauce
25.95
Filet of Gray Sole al Pernod
Golden Fried filet of Sole sauteed in Pernod Liquor & Orange Juice
26.95
Broiled Wild Atlantic Salmon
With Dijon Mustard
24.95
Grilled Swordfish
With White Wine & Capers
25.95
Seafood Combination
Marinara or Fra Diavolo Sauce Scungilli, Clams, Mussels, Shrimp & Calamari in Marinara Sauce & Wine on a bed of Linguini
29.95
Grilled Langostino
In a Balsamic Vinegar Sauce & Carmelized Onions
39.95
Seafood Combination Park Side Style
8 oz. Lobster Tail, Shrimp, Clams & Mussels on a bed of Linguini
37.95
Broiled Tuna
Plain or in a Balsamic Vinaigrette Reduction
28.95

Vitello

Veal Parmigiana
With Tomato Sauce & Mozzarella Cheese
23.95
Veal Milanese
With Chopped Onions, Tomato, Fresh Basil Mixed with Imported Olive Oil
23.95
Veal Pizzaiola
Scaloppini with Garlic, Peppers, Mushrooms & Marinara Sauce Sauteed in Wine
24.95
Veal Francese
Scaloppini Dipped In Egg Batter With Lemon & White Wine
23.95
Veal Piccata
Scaloppine Sauteed in Lemon & White Wine
23.95
Veal Spiedini
With Bread Crumbs, Raisins, Pignoli Nuts & Cheese Served with Mashed Potatoes
24.95
Veal Paillard
Thinned out Veal Scaloppine, Grilled with Lemon & Wine
23.95
Veal Marsala with Mushrooms
Scaloppine Sauteed in Marsala Wine & Sliced Mushrooms
24.95
Veal Sorrentino
Scaloppine Topped with Eggplant, Prosciutto & Cheese
24.95
Veal Chop Alegra
Sauteed with White Wine, Brandy, Roasted Peppers, Capers & Herbs
39.95
Veal Chop Milanese
With Chopped Onions, Tomatoes & Fresh Basil Mixed With Olives & Imported Olive Oil
39.95
Veal Chop Palliard
Thinned Out Veal Chop Grilled With Lemon & White Wine
39.95
Veal Park Side Special
Thinned Out Veal Chop In A Brandy & Chestnut Sauce
39.95

Pollo

Bell & Evan's Free-Range Organic Chicken
Breast of Chicken (Honey)
Sliced Boneless Chicken Breast in a Honey Sauce Served with Broccoli
22.95
Breast of Chicken Francese
Dipped in Egg Batter Sauteed with Lemon & Wine
21.95
Veal & Chicken Combination
22.95
Park Side Special
Sliced Boneless Chicken Breast Over Mesculin Salad with House Dressing or Caesar Salad
22.95
Chicken Piccata
Breast Sauteed in Lemon and White Wine
21.95
Chicken Fingers
14.95
Boneless Breast of Chicken Parmigiana
With Tomato Sauce & Mozzarella Cheese
21.95
Breast of Chicken Cacciatore
with Mushrooms, Onions & Peppers in a Red Marinara Wine Sauce
21.95
Breast of Chicken Scarpariello
(Mixed On & Off The Bone Sauteed with Oil, Garlic & White Wine
21.95
Breast of Chicken Paillard
Grilled with Lemon & White Wine Sauce
21.95

Dessert

Chocolate Mousse Cheese Cake
7.95
Italian Cheese Cake
7.95
American Cheese Cake
7.95
Chocolate Truffle Cake
7.95
Chocolate Polenta Cake
7.95
Grandmothers Cake
7.95
Black Forest Cake
7.95
Carrot Cake
7.95
Cream Brulee
8.50
Tiramisu
8.50
Tartufo Bocci Ball (Ice Cream)
7.95
Pistacchio Tartufo
7.95
Caramel Custard
8.50
Lemon Sorbet
7.95
Cannoli
7.95
Raspberry Linzer Tart
7.95
Zambaglione with Strawberries
9.00
Chocolate Covered Strawberries
8.50
Melon w/ Fresh Strawberries
(with Grand Marnier Liquer - $2.00 extra)
8.50
Fresh Strawberries With Fresh Whipped Cream
9.50